Scientific research center

Yangcheng Bio is involved in the research and development of pharmaceutical intermediates, food additives, feed additives, agricultural basic biological raw materials and other product series. The domestic first fermentation method L-tyrosine and many other biological products have filled the gap in this field in China. Yangcheng bio-technology research and development has three directions:
1. Green and sustainable development-biological integration of chemical synthesis
2. Development of products of non-animal origin-replacement of products of animal origin by biotechnology products
3, continue to reduce production costs-to reach the limit of production escort.

The company has two independent laboratories and is building a post-doctoral mobile station. It has established long-term strategic cooperation with Nanjing University, Ludong University, and Tianjin University of Science and Technology, and long-term strategic cooperation with Shandong Lukang. The company has a number of new technologies in reserve, including 17 invention patents, 3 copyrights, 8 applications, 5 scientific and technological achievements appraisal, etc., and has taken the lead in the formulation of 3 national standards and 3 national standards.

Concerned about the public.